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We found 113 results for "Marine October 12 Newsletter" in Web pages
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The Seafood Ethics Common Language Group
A group which brings people together to find out more about ethical sourcing and issues concerning labour and worker welfare. -
The Common Language Group
A group to bring together people who want to know more about the environmental, legal and production issues facing the UK seafood supply chain. -
The Fisheries Management and Innovation Group
The Fisheries Management and Innovation Group brings people together to discuss and share knowledge on catching sector issues. -
I process or distribute seafood in Great Britain
Information and guidance on processing and distributing seafood in Great Britain seafood from 1 January 2021. -
Privacy Policy
This Privacy Policy describes how Seafish uses and takes care of the personal information that we collect. -
I export seafood from Great Britain
Information and guidance on exporting seafood from the UK to the EU including labelling, customs and tariffs and documentation. -
Marine biotoxins
Marine biotoxins can occasionally contaminate some species of seafood, particularly filter feeding species. -
The Clark brothers' story
International Fish Canners produce quality canned mackerel and sardine products. Find out how our marketing work helped them with their customers. -
Marine and Fisheries Management Regulation
Marine environment and fisheries regulations relevant to the seafood industry in the UK. Seafish is not responsible for regulation. -
Marine Environmental Regulation
The UK vision is for a “clean, healthy, safe, productive, biologically diverse marine and coastal environments. -
Seafish Wales Advisory Committee (SWAC)
The SWAC provides a forum by which the seafood industry in Wales, through its representatives, can input into the decision making process of Seafish. -
Key Marine Environmental Legislative Requirements
Summary of key legislation and international commitments regarding the marine environment of relevance to the fishing and aquaculture industries.